

| A Collection of Soups |
| I first put out this limited print cookbook in 1997 while at Woodlands Supper Club in Mikana, WI. When I returned to making these extraordinary soups in a restaurant setting, guests begged me to bring back the "A Collection of Soups" cookbook. So, "A Collection of Soups" is back and as tasty as ever! From the creamy richness of Corn Chowder to the robust flavor of Garden Vegetable. From my kitchen to yours....Enjoy! |
| 40 of the most mouth watering soups around! Just to name a few: Crab & Cheese Chowder; Old Fashioned Tomato; Chicken Dumpling; Cream of Asparagus; Gazpacho; Shrimp Bisque; Bay Scallop Chowder; Cream of Long Grain & Wild Rice. Almond Potato. |
| $10.00 |
